Lo-Fat Easy Lasagna Casserole
Lo-Fat Easy Lasagna Casserole is an moderately easy dinner. Made with 3 c. no yolk egg noodles, 1 lb. lo-fat ground beef, 1/2 c. chopped onion, 1 (15 oz.) can tomato sauce and 1 pkg. spaghetti sauce mix, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Cook noodles until tender.
Brown ground beef and onion and drain.
Stir in tomato sauce and spaghetti mix with meat until thick.
Drain noodles.
Combine cream cheese and milk in a saucepan until smooth.
Stir in noodles and garlic.
Pour in 9-inch dish.
Spread meat mixture over.
Top with cheese halfway through baking.
Bake at 350Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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