Lo-Fat Chicken and Rice
Lo-Fat Chicken And Rice is an moderately easy dinner. Made with 1 fryer chicken, cut up and skinned (or 6 halves skinned, boneless chicken breasts), 1 can campbell's healthy request cream of mushroom soup, 1 can campbell's healthy request cream of chicken soup, 1 pkg. dry onion soup mix and 1 soup can water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Pour rice in bottom of 13 x 9-inch pan.
Mix all other ingredients, except chicken, in a large bowl.
Pour half of soup mixture over rice in pan; mix together and spread out in bottom of pan.
Arrange chicken pieces on top of wetted rice and pour the remaining half of the soup mixture over the chicken/rice in the pan.
Cover.
π· Perfect Pairings
Complete your meal with these
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