Lo-Fat and Calorie Slow-Cooker Sauerkraut and Pork Chops

Name: Lo-Fat and Calorie Slow-Cooker Sauerkraut and Pork Chops
Ingredients: 1 jar kraut, rinsed and drained; 1 head cabbage, shredded; 1 can chunk pineapple in own juice; 1 red apple, pared and sliced; 2 tbsp. Golden or dark raisins; brown sugar substitute to equal 2 Tbsp. sugar; dash of pepper; 2 lb. lean pork chops

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Lo-Fat And Calorie Slow-Cooker Sauerkraut And Pork Chops is an moderately easy slow-cooker meal. Made with 1 jar kraut, rinsed and drained, 1 head cabbage, shredded, 1 can chunk pineapple in own juice, 1 red apple, pared and sliced and 2 tbsp. golden or dark raisins, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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🔗 Recipe adapted from RecipeNLG-Full

#Slow cooked

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 jar kraut, rinsed and drained

1 head cabbage, shredded

1 can chunk pineapple in own juice

1 red apple, pared and sliced

2 tbsp. Golden or dark raisins

brown sugar substitute to equal 2 Tbsp. sugar

dash of pepper

2 lb. lean pork chops

👨‍🍳 Instructions

Broil chops until rare.

Combine first 7 ingredients together. Mix well.

Alternate mixture and chops, starting with cabbage-kraut mixture, then a layer of chops; layer twice.

Bake at high heat 3 to 4 hours; low heat 6 to 8 hours.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

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🥂 Drinks

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