Lo-Cal Fruit Salad
Lo-Cal Fruit Salad is an easy dinner. Made with 1 large can light chunky fruit (save juice), 1 large can light sliced peaches (save juice), cut into chunks, 1 can tropical canned fruit (save juice), fresh seedless grapes and/or fresh strawberries and 1 small box sugar-free jello instant vanilla pudding mix, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain and mix fruit, then mix juice and pudding mix (if mixture is too thick, add either fruit juice or water).
Pour mixture over fruit and chill at least 3 hours before serving.
π· Perfect Pairings
Complete your meal with these
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