Lo-Cal Bread Pudding
Lo-Cal Bread Pudding is an moderately easy dinner. Made with 2 1/2 c. milk, 4 beaten eggs, 2 envelopes equal, 4 slices bread and nutmeg to taste, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut bread in half in casserole dish. Beat all other ingredients, except nutmeg.
Pour over bread.
Shake on nutmeg. Bake at 350Β° until set and knife comes out clean.
π· Perfect Pairings
Complete your meal with these
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