Liverwurst Schnitzel

Name: Liverwurst Schnitzel
Ingredients: 1 lb. liverwurst, cut in 1/2 inch pieces; 2 tbsp. flour; 1 egg, beaten; 1/2 c. bread crumbs; 2 tbsp. margarine; 2 tbsp. oil; 1/2 c. beef broth

Liverwurst Schnitzel is an moderately easy dinner. Made with 1 lb. liverwurst, cut in 1/2 inch pieces, 2 tbsp. flour, 1 egg, beaten, 1/2 c. bread crumbs and 2 tbsp. margarine, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 lb. liverwurst, cut in 1/2 inch pieces

2 tbsp. flour

1 egg, beaten

1/2 c. bread crumbs

2 tbsp. margarine

2 tbsp. oil

1/2 c. beef broth

👨‍🍳 Instructions

Coat liverwurst with flour; dip in egg and coat with crumbs.

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