Little River Fry Bread(Makes 4 Servings; Prep Time: 15 Minutes)
Little River Fry Bread(Makes 4 Servings; Prep Time: 15 Minutes) is an moderately easy dinner. Made with 1/2 c. meal, 2 1/2 c. water, boiling, 1/2 teaspoon salt, 2 pkg. yeast and 1 c. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring water to a boil; dampen 1/2 cup meal with cold water. Stir into boiling water until thick.
Add yeast, baking powder, salt, sugar and flour.
Mix until real stiff.
Let rise until double in size.
Punch down and let rise again.
π· Perfect Pairings
Complete your meal with these
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