Little Cheese Cakes
Little Cheese Cakes is an easy dinner. Made with 3 (8 oz.) pkg. cream cheese, 1 1/2 c. sugar, 1 tsp. vanilla and 3 eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients.
Mix until creamy.
Put 1 vanilla wafer in bottom of foil muffin cup.
Fill 2/3 full of cream cheese mixture.
Bake at 350Β° for 20 to 25 minutes, until firm.
Top with cherry pie filling.
π· Perfect Pairings
Complete your meal with these
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