Lisa's Ravioli Marinara
Lisa'S Ravioli Marinara is an moderately easy dinner. Made with 50 ravioli squares, 1/4 c. olive oil, 2 or 3 onions, chopped, 1/2 lb. mushrooms, sliced and 2 (16 oz.) cans diced tomatoes, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute vegetables in hot oil until golden brown.
Add tomatoes and spices.
Simmer 30 to 45 minutes.
Serve over cooked ravioli and serve with Parmesan cheese.
π· Perfect Pairings
Complete your meal with these
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