Linguine with Shrimp

Linguine with Shrimp

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Linguine With Shrimp is an moderately easy dinner. Made with 8 oz. linguine, 4 to 6 cloves garlic, 1/2 c. unsalted butter, 1/3 c. romano cheese and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Peel and clean shrimp.

Smash and dice garlic.

Brown garlic in unsalted butter.

Chop parsley.

Slice mushrooms and stir in the warm unsalted butter.

Add coarsely chopped shrimp.

After shrimp turns pink, stir in parsley.

Pour over hot linguine.

Add Romano cheese, salt and pepper to taste.

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