Linda's Apple Pie

Name: Linda's Apple Pie
Ingredients: 9 -inch unbaked pie crust, thawed to room temperature; 6 c. Red Delicious apples, peeled and cored, sliced very thin (about 5 to 6 apples); 1 c. sugar; 1 tsp. cinnamon; dash of nutmeg; 2 tbsp. self-rising flour; 1 tbsp. butter or margarine, chipped up

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Linda'S Apple Pie is an moderately easy dinner. Made with 9-inch unbaked pie crust, thawed to room temperature, 6 c. red delicious apples, peeled and cored, sliced very thin (about 5 to 6 apples), 1 c. sugar, 1 tsp. cinnamon and dash of nutmeg, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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#Pie #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

9 -inch unbaked pie crust, thawed to room temperature

6 c. Red Delicious apples, peeled and cored, sliced very thin (about 5 to 6 apples)

1 c. sugar

1 tsp. cinnamon

dash of nutmeg

2 tbsp. self-rising flour

1 tbsp. butter or margarine, chipped up

👨‍🍳 Instructions

In a large bowl, combine sugar, cinnamon, nutmeg and flour. Stir with a fork until well mixed.

Add apples to this mixture a little at a time, tossing well to coat apples.

Spoon filling into pie crust; add chipped butter over top.

Set aside.

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