Lime Sherbet Punch
Lime Sherbet Punch is an easy dinner. Made with 3 half gal. lime sherbet, 3 large cans pineapple juice and 3 (2 liter) bottles ginger ale (7-up or sprite may be used), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Put one container of sherbet into punch bowl.
Add 1 can juice and 1 bottle ginger ale.
Stir to mix to slushy consistency.
Add more juice, drink and sherbet as necessary.
Makes 50 servings.
Preparation time: 0:30.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment