Lime-Pineapple Jello with Topping
Lime-Pineapple Jello With Topping is an impressive dinner. Made with 2 pkg. jello, 2 c. boiling water, 2 c. ginger ale or 7-up (or 12 oz. plus 4 oz. can water), 1 (20 oz.) can crushed pineapple, drained and 1 egg, slightly beaten, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve jello in boiling water.
When completely dissolved, add ginger ale and pineapple.
Pour into 9 x 13-inch glass pan. Refrigerate until firmly set.
π· Perfect Pairings
Complete your meal with these
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