Lime Ambrosia Salad
Lime Ambrosia Salad is an moderately easy dinner. Made with 1 (3 oz.) pkg. lime jello, 3/4 c. water, 1/4 c. sugar, 1 small can crushed pineapple and 8 oz. small container small curd cottage cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Boil water and add to jello and sugar.
Let sit in refrigerator for 10 minutes.
Drain pineapple and add to jello. When thoroughly mixed, add cottage cheese and Cool Whip.
Mix thoroughly again and put back in refrigerator to firm up.
Makes 6 to 8 servings.
π· Perfect Pairings
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