Lime Ambrosia Salad
Lime Ambrosia Salad is an moderately easy dinner. Made with 2 (3 oz.) pkg. lime jello, 2 c. boiling water, 2 (8 oz.) cans crushed pineapple in syrup, 1/2 c. cold water and 2/3 c. evaporated milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Dissolve gelatin in boiling water.
Stir in pineapple with syrup and cold water.
Chill until mixture mounds from a spoon. Stir in evaporated milk, marshmallows and coconut.
Pour into 6 cup mold.
Chill until firm.
π· Perfect Pairings
Complete your meal with these
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