Limas in Pepper Boats
Limas In Pepper Boats is an moderately easy dinner. Made with 6 green bell peppers, 2 c. cooked limas, 1 medium onion, minced, 1/8 tsp. cayenne pepper and 2 tsp. fat, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut peppers in half lengthwise. Remove seeds.
Parboil 5 minutes and drain. Brown onion in fat. Add tomatoes, seasonings and limas. Simmer 20 minutes. Remove from fire.
Add cheese. Fill peppers with mixture. Sprinkle with crumbs.
Place in shallow pan in 1/2-inch of hot water.
Bake in moderate oven 20 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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