Lima Cheese Bake
Lima Cheese Bake is an moderately easy dinner. Made with 1 pkg. frozen lima beans (10 oz.), 1 1/2 cans cheddar cheese soup, 1/2 c. milk, 3/4 c. chopped celery and 1/4 snipped parsley, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Pour boiling water over frozen lima beans.
Break the beans apart; drain.
Blend the soup and milk together and add the limas to the mixture, along with the celery and the parsley.
Stir in 1/2 the fried onions.
Bake at 350Β° for 35 minutes.
Garnish with remaining onions and bake for another 10 minutes.
Serves 6.
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