Lima Beans and Sausage
Lima Beans And Sausage is an moderately easy dinner. Made with 1 lb. garlic sausage, cut in 2-inch pieces, 1/4 c. green onions, chopped, 2 large cloves garlic, minced, 2 tbsp. butter or margarine and 1 can cream of celery soup, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Brown sausage.
Cook green onions with garlic in butter in a large saucepan until tender.
Blend in soup, water, bay leaf, cayenne and lima beans; bring to a boil.
Reduce heat; cover and cook over low heat for 15 minutes.
Add tomatoes and cook 5 minutes longer or until done, stirring occasionally.
Remove bay leaf.
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