Lima Beans and Pork Sausage
Lima Beans And Pork Sausage is an moderately easy dinner. Made with 2 1/2 c. (1 lb.) dry lima beans, rinsed and sorted, 6 c. water, 1/2 tsp. salt, 1 lb. bulk pork sausage and 2 1/2 c. tomato juice, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a Dutch oven, bring beans, water and salt to a boil. Remove from heat; cover and let stand for 1 hour or soak overnight.
(Do not drain.)
π· Perfect Pairings
Complete your meal with these
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