Lima Bean Casserole
Lima Bean Casserole is an moderately easy dinner. Made with 2 c. cooked frozen lima beans, 1 (2 oz.) jar diced pimentos, 1 c. grated cheddar cheese (can use reduced-fat), 2 tbsp. ketchup and 1 can mushroom soup, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
👨🍳 Instructions
Preheat oven to 350°.
In a large bowl, combine first five ingredients.
Spray a 9 x 9-inch baking dish with nonstick cooking spray.
Place filling into prepared baking dish.
Top with crumbs. Bake 20 to 30 minutes.
Serve hot.
Serves 4 (10 ounce) entrées or 6 (7 ounce) side-dish servings.
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment