Lillian Hellman's Pot Roast
Lillian Hellman'S Pot Roast is an moderately easy dinner. Made with 1 (4 lb.) piece beef, 1 envelope dried onion soup, 1 large chopped onion, 2 c. red wine and 1 crushed bay leaf, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Combine all ingredients in a good pot in order given.
Cover and bake about 3 1/2 hours.
Makes 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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