Light Vegetable Tuna Pie
Light Vegetable Tuna Pie is an moderately easy dinner. Made with 1 egg, slightly beaten, 1/2 c. mayonnaise, 1/4 tsp. salt, 1/4 tsp. dry mustard and dash of ground red pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
In mixing bowl, combine egg, mayonnaise, seasoning, onion and green pepper.
Stir in bread crumbs; mix in tuna.
Press gently into 8-inch pie plate with fork.
Toss vegetables with 1/4 cup cheese into shell.
Sprinkle 1/4 cup cheese over vegetables.
Bake at 325Β° for 20 to 25 minutes or microwave on High for 3 to 5 minutes.
π· Perfect Pairings
Complete your meal with these
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