Light 'n Fruity Pie
Light 'N Fruity Pie is an moderately easy dinner. Made with 1 (4 serving size) pkg. jell-o (any flavor), 2/3 c. boiling water, 1/2 c. cold water, ice cubes and 3 c. thawed cool whip, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Completely dissolve gelatin in boiling water.
Combine cold water and ice cubes to make 1 1/4 cups.
Add to gelatin, stirring until slightly thickened.
Remove any unmelted ice.
Using wire whisk, blend in whipped topping.
Whip until smooth.
Fold in fruit and chill until mixture will mound.
π· Perfect Pairings
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