Light 'n Crispy Chocolate Chip Cookies
Light 'N Crispy Chocolate Chip Cookies is an moderately easy dinner. Made with 1 c. white sugar, 1 tsp. vanilla, 1 c. brown sugar, 1 tsp. salt and 1 c. butter, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Set oven to 350Β°.
Mix dry ingredients: white and brown sugars, soda, salt and cream of tartar.
Add butter, oil, egg and vanilla.
Beat until fluffy.
Add flour and milk.
Fold in chocolate chips.
Bake on ungreased cookie sheet for 12 to 14 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment