Light Brownies (Caramel)

Light Brownies (Caramel)

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Light Brownies (Caramel) is an moderately easy dinner. Made with 2/3 c. oleo, melted, 1 lb. light brown sugar, 3 eggs, 1/2 tsp. salt and 2 3/4 c. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix ingredients.

Grease and flour a large flat pan.

Bake for 40 minutes in a 325Β° oven.

Cut while hot.

🍷 Perfect Pairings

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