Libby's Corn Casserole
Libby'S Corn Casserole is an moderately easy dinner. Made with 1/2 c. cut up bell peppers, 1/2 c. cut up onions, 1 stick oleo, 1 can creamed corn and 1 can whole kernel corn, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Saute peppers and onions in the hot oleo.
Mix corn bread mix, eggs and both corns.
Stir until all mix is moist.
Add the peppers and onions.
Pour into a greased oblong baking dish.
Bake for 35 minutes in a 350Β° oven.
Cover top with sour cream and grated cheese.
Return to oven until cheese is melted.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment