Leslie's Beef Brisket
Leslie'S Beef Brisket is an easy dinner. Made with 1 (4 lb.) beef brisket, salt, pepper and garlic powder, 1 (12 oz.) can beer, 1 pkg. dry onion soup and 1 small can whole cranberry sauce, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put beef brisket in shallow baking pan. Sprinkle with salt, pepper and garlic powder.
In a separate bowl, mix beer, onion soup and cranberry sauce.
Pour over beef brisket. Cover pan with aluminum foil and bake at 350Β° for 2 hours.
Serve with mushroom rice.
π· Perfect Pairings
Complete your meal with these
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