Leonard Blush Fruit Slush
Leonard Blush Fruit Slush is an moderately easy dinner. Made with 4 c. warm water, 3 c. sugar, 4 bananas, mashed, 1 (6 oz.) can frozen orange juice and 1 (6 oz.) can frozen lemonade, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large container, combine water and sugar, stirring until all is dissolved.
Add mashed bananas and juices.
Freeze mixture. Remove from freezer, about 30 minutes before serving.
Scoop into glasses and pour 7-Up or ginger ale over mixture.
Makes about 26 servings.
π· Perfect Pairings
Complete your meal with these
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