Lentils - Monastery Style
Lentils - Monastery Style is an moderately easy dinner. Made with 2 tbsp. olive oil, 2 large onions, chopped, 1 carrot, chopped, 1/2 tsp. thyme and 1/2 tsp. marjoram, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
In a large pot, saute 3 to 5 minutes onions and carrot in olive oil.
Add thyme and marjoram and saute one minute more.
Add next five ingredients and cook, covered, for an hour or so until lentils are tender.
π· Perfect Pairings
Complete your meal with these
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