Lentil Cheese Supper

Name: Lentil Cheese Supper
Ingredients: 1 lb. lentils; 2 c. water; 1 (1 lb.) can tomatoes (undrained); 1 c. chopped onion; 2 cloves garlic, minced; 1 bay leaf; 2 tsp. salt; 1 1/8 tsp. each: marjoram, sage and thyme; 2 carrots, sliced; 1 green pepper, chopped; 1 stalk celery, sliced; 2 c. sharp cheese, shredded; 2 tbsp. chopped parsley; 1/4 tsp. black pepper

Lentil Cheese Supper is an impressive dinner. Made with 1 lb. lentils, 2 c. water, 1 (1 lb.) can tomatoes (undrained), 1 c. chopped onion and 2 cloves garlic, minced, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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#Dinner

📊 At a Glance

Difficulty Hard

👨‍🍳 Instructions

Preheat oven to 375°.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

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🥂 Drinks

The Perfect Margarita Drinks & Cocktails
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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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