Lemony Gingerbread

Lemony Gingerbread

Lemony Gingerbread is an moderately easy dinner. Made with gingerbread mix, confectioners sugar, 1 stick margarine or butter, softened, lemon juice and margarine, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix and bake gingerbread according to directions.

While gingerbread is baking, prepare lemon sauce.

Mix lemon juice to taste with margarine and confectioners sugar until you have about 2 cups of sauce.

It is up to you how sweet or tart sauce is.

When gingerbread is done, remove from oven and take fork and poke holes in cake.

Pour lemon sauce over gingerbread and cover for a short time.

Lemon sauce goes into gingerbread.

Is best served warm.

🍷 Perfect Pairings

Complete your meal with these

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