Lemonade Bread
Lemonade Bread is an moderately easy dinner. Made with 1 tbsp. plus 1/3 c. frozen lemonade concentrate, thawed, 1/2 c. shortening, 1 c. sugar, 2 eggs and 1 1/2 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Combine all ingredients, except 1/2 cup lemonade, in a large mixing bowl.
Blend well and beat for 3 minutes on medium speed. Use 9 x 5-inch greased pan.
Bake at 350Β° for 50 to 60 minutes. Loosen bread from edges of pan.
Pour 1/3 cup concentrated lemonade over bread.
Remove from pan.
π· Perfect Pairings
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