Lemon-Zucchini Bread(Diabetic)
Lemon-Zucchini Bread(Diabetic) is an impressive dinner. Made with 1/3 c. unsweetened applesauce, 2/3 c. apple juice concentrate, 1/3 c. fructose, 1/3 c. oil (i use corn oil) and 2 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
With mixer, combine applesauce, apple juice concentrate, fructose, oil, eggs and lemon juice.
Beat until well blended.
π· Perfect Pairings
Complete your meal with these
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