Lemon Tea Bread
Lemon Tea Bread is an moderately easy dinner. Made with 1 c. sugar, 1/2 c. shortening, 1/8 tsp. salt, 2 beaten eggs and 1/2 c. skim milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Cream sugar, shortening and salt, and fold in remaining ingredients, except poppy seed and anise.
Bake in prepared metal loaf pan 45 minutes at 350° (glass 325°).
Sprinkle poppy seed and anise on batter before baking if desired.
🍷 Perfect Pairings
Complete your meal with these
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