Lemon Sunshine Pie
Lemon Sunshine Pie is an easy dinner. Made with 1 (14 oz.) can eagle brand sweetened condensed milk (not evaporated milk), 2 egg yolks, 1/3 c. lemon juice (may use bottled lemon juice) and 1 (9-inch) pie shell or graham cracker crust, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir all the ingredients together and let stand about 5 minutes.
Pour into a 9-inch graham cracker crust or a baked pie shell.
(Bake pie shell before adding lemon filling.)
Top with Cool Whip.
π· Perfect Pairings
Complete your meal with these
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