Lemon Sponge Pie

Lemon Sponge Pie

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Lemon Sponge Pie is an moderately easy dinner. Made with 1 lemon, 3 egg yolks, 2 c. sugar, 4 tbsp. flour and 6 tbsp. melted butter, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Squeeze

Juice of lemon and add to rest of ingredients, folding in egg whites last.

Bake in unbaked shell at 350Β° for 40 to 45 minutes until center tests clean.

🍷 Perfect Pairings

Complete your meal with these

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