Lemon Sponge Pie
Lemon Sponge Pie is an moderately easy dinner. Made with 1 c. sugar, 1 tbsp. butter, 2 egg yolks, 3 tbsp. flour and grated rind or juice of 1 lemon, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar, butter and egg yolks.
Add flour and rind or juice of lemon.
Add milk.
Beat egg whites until fluffy.
Add to mixture.
Pour in crust.
Bake 35 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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