Lemon Sponge Pie
Lemon Sponge Pie is an moderately easy dinner. Made with 2 c. sugar, 3 tbsp. butter, 4 egg yolks, 2 lemons and 3 tbsp. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Cream all together.
Bake at 400° for the first 15 minutes, then at 375° until done.
🍷 Perfect Pairings
Complete your meal with these
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