Lemon Sour Cream Pie
Lemon Sour Cream Pie is an impressive dinner. Made with 1 c. sugar, 3 tbsp. cornstarch, dash of salt, 1 c. milk and 3 egg yolks, slightly beaten, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar, cornstarch and salt; slowly stir in the milk. Cook and stir until mixture is boiling and thickened.
Blend small amounts of hot mixture into the slightly beaten yolks; return to hot mixture.
Cook and stir 2 minutes.
Add the butter, lemon peel and the lemon juice.
Cover and cool.
Fold in the sour cream.
π· Perfect Pairings
Complete your meal with these
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