Lemon Sauce
Lemon Sauce is an moderately easy dinner. Made with 1/2 c. sugar, 1 c. boiling water, 1 1/2 tbsp. lemon juice, 1 tbsp. cornstarch and 2 tbsp. butter or oleo, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix sugar and cornstarch.
Add water gradually, stirring constantly.
Boil for 5 minutes.
Remove from fire and add butter, lemon juice and nutmeg.
This is great over bread pudding.
π· Perfect Pairings
Complete your meal with these
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