Lemon Pound Cake
Lemon Pound Cake is an easy dinner. Made with 1 box lemon cake mix, 1 pkg. lemon instant pudding (4 serving size), 1 c. water, 1/3 c. crisco oil and 4 large eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Blend all ingredients in a large bowl. Beat at medium speed for 2 minutes.
Pour into a greased and floured tube pan.
Bake 50 to 60 minutes.
Cake is done when toothpick inserted comes out clean.
Can be served plain or with Lemon Glaze.
π· Perfect Pairings
Complete your meal with these
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