Lemon Pound Cake
Lemon Pound Cake is an moderately easy dinner. Made with 1 pkg. lemon cake mix, 1 pkg. lemon instant pudding mix, 4 eggs, 1 c. water and 1/3 c. cooking oil, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Preheat oven to 350°.
Grease and flour 10-inch Bundt pan or tube pan.
Combine cake mix, pudding mix, eggs, water and oil in a large bowl.
Beat at medium speed for 2 minutes.
Pour into pan. Bake at 350° for 50 to 60 minutes or until toothpick inserted in center comes out clean.
Cool in pan 25 minutes.
Cool and glaze.
🍷 Perfect Pairings
Complete your meal with these
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