Lemon Pork Chops
Lemon Pork Chops is an easy dinner. Made with 6 to 8 thin sliced pork chops (i remove the fat and bone), 1 c. catsup, 3/4 c. water, 1/2 c. brown sugar and 1 lemon, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place pork chops in shallow baking dish.
Combine catsup, water and brown sugar and pour over chops.
Thinly slice lemon and place one slice on top of each pork chop.
Bake at 350Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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