Lemon Pork Chops
Lemon Pork Chops is an easy dinner. Made with 4 pork loin or rib chops (about 3/4-inch thick), 4 thin onion slices, 4 thin lemon slices, 4 tbsp. packed brown sugar and 4 tbsp. ketchup, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 350Β°.
Sprinkle both sides of chops with salt. Place pork chops in ungreased shallow baking pan or dish.
Top each pork chop with onion slice, lemon slice, 1 tablespoon brown sugar and 1 tablespoon ketchup.
Cover and bake 30 minutes. Uncover and bake 30 minutes longer, spooning sauce onto pork chops occasionally until done.
π· Perfect Pairings
Complete your meal with these
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