Lemon Pie
Lemon Pie is an moderately easy dinner. Made with 1/2 c. margarine, melted, 1 c. sugar, 1 tbsp. cornmeal, 3 eggs and 1/3 c. lemon juice, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir together margarine and sugar.
Blend in cornmeal.
Beat eggs with fork and add 1 at a time.
Add juice but don't beat.
Pour in unbaked pie shell and bake for 35 minutes at 375Β°.
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