Lemon Party Chicken
Lemon Party Chicken is an moderately easy dinner. Made with chicken tenders, lemons, sliced and pitted, vegetable oil, chicken broth (mbt by boden) and mayonnaise, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Coat chicken with mayo.
Coat with bread crumbs.
Heat oil (just a little) in frypan.
Fry chicken (as many as the pot can hold at a time).
Meanwhile in a saucepan make chicken broth 1/2 the strength.
(Use 1/2 the water for every cup that the recipes says).
Remove from stove.
Fry chicken until brown on both sides. Ladle two scoops of broth and put into pot with cooked chicken. Squeeze 4 lemon slices into the pan with the chicken.
Leave on flame for 1 minute.
Dump in roaster pan.
Keep going until all your chicken is cooked, then cover tray with foil and bake in a 350Β° oven for about 40 minutes, no more.
Enjoy!
π· Perfect Pairings
Complete your meal with these
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