Lemon Meringue Pie
Lemon Meringue Pie is an moderately easy dinner. Made with 1 1/4 c. sugar, 1/4 tsp. salt, 1/2 c. lemon juice, 4 egg yolks and 1/2 c. cornstarch, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In saucepan, mix sugar, cornstarch and salt, using a wire whisk.
Still using whisk, gradually blend in cold water. Place over heat and cook until it starts to thicken, stirring constantly.
π· Perfect Pairings
Complete your meal with these
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