Lemon Meringue Pie
Lemon Meringue Pie is an moderately easy dinner. Made with 1 c. sour cream, 3 slightly beaten egg yolks, 1 (4 1/2 oz.) pkg. regular vanilla pudding mix, 1 1/4 c. milk and 1/3 c. frozen lemonade concentrate, thawed, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In saucepan, combine sour cream and egg yolks.
Stir in pudding mix, milk and lemonade concentrate.
Cook and stir until mixture thickens and bubbles.
Remove from heat; spoon into pastry shell.
π· Perfect Pairings
Complete your meal with these
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