Lemon Marinade for Fish or Meat
Lemon Marinade For Fish Or Meat is an easy dinner. Made with 1/2 c. sauterne wine, 3 tbsp. lemon juice, 3 tbsp. oil, 1 tsp. salt and 1 tsp. black pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients.
Pour over fish or meat, cover and chill for at least 3 hours, turning at least twice.
π· Perfect Pairings
Complete your meal with these
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