Lemon Macadamia Nut Delight
Lemon Macadamia Nut Delight is an moderately easy dinner. Made with 1 cube margarine, 1 c. flour, 3/4 c. macadamia nut bits, 1/4 c. sugar and 1 pkg. lemon pudding and pie filling, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cream the sugar and margarine.
Add flour and 1/2 cup nuts. Press into the bottom of a buttered 9 x 13-inch dish.
Bake at 375Β° for 12 to 15 minutes until light brown.
Prepare lemon pudding according to package directions.
Cool and spread on cooled crust.
Prepare whipped topping according to package directions.
Spread on cooled pudding and sprinkle 1/4 cup nut bits on top.
π· Perfect Pairings
Complete your meal with these
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